Darkstar November (2024) Dochter Van De Korenaar the opening is definitely fruit

the opening is definitely fruit forward with notes of date

This Sour à la Mode is loaded up with the dynamite combination of Strawberry and Rhubarb plus granola

The combined maceration took eight months and the final fruit intensity is 510 grams per litre of sour cherries and freshly pressed

The beer was prepared for the Beer Geek Madness festival

Darkstar November (2024) Dochter Van De Korenaar the opening is definitely fruitFellow Innovators, we're delighted to announce the annual return of #DarkstarNovember, the eleventh bottled vintage of the Bourbon Barrel Aged Imperial Stout that started it all! Decoded images from Eve's transmissions unveil snippets of sweet molasses and spicy rye. Velvety vanilla and bourbon soaked chocolate oak have been detected and will prove to have thoroughly infiltrated this 13. 5% Imperial Stout.