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the greater contact area of liquid with wood in this hodgepodge of small barrels enhances these rich flavors and provides a barrel-like forward end product with an alcohol content of 15
Best served at a temperature of 8°C
Inspired by an old Brabant tradition
A different part of each of the individual strawberry lambics is used as the basis for a secondary maceration with sour cherries
bofkont honeymoon 2022 lambiek geuze bier 75 cl BTW 0 the greater contact area ofBlend of 1, 2 and 3 year old lambic with locally picked elderflower. The elderflower is a mix of 7 different types. Product details: Alcohol percentage: 6% Volume: 75 CL Untapped Score: 4. 11