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ce que promet cet ouvrage haut en couleur et rempli d'invitations inusitées
l'école de la vie intérieure en 2012
plein de promesses
et 1 promesse: aimer mieux
Laurent Godbout Chef at Chez L'Epicier Caretaking & Organizing ce que promet cet ouvrageWinner of many culinary contests, Laurent Godbout is the chef at the Chez Lpicier Restaurant located in Old Montreal. In this first book of recipes, he calls on 15 years of fine cooking experience and places it within our reach, sharing a passion that calls on all the senses: once you have touched, seen, smelled and tasted one of these delightful dishes, you may even be able to hear a divine melody in your ear.
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